Food & Snacks at JFK

Terminal 8 - Concourse C inside Hudson News

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Enjoy a scoop while getting the scoop. Browse the hottest headlines and explore the many ice cream flavors of Baskin Robbins, conveniently located within Hudson News.

Terminal 8 - Concourse B Kiosk

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Queens resident Gracia Clery-Leonce's zest for cooking and eating well inspired the creation of Bevo's Kitchen. Living by the mantra, 'Because you are what you eat,' drove her to start making jams and preserves launching her company in 2016. Her products are available on her website and at local farmer's markets.

Terminal 8 - Concourse B

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This convenient grab and go offers a selection of quick treats for the on the move traveler.

Terminal 8 - B Concourse

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At Dos Toros, we're sharing our love and passion for the Bay Area Mission-style taqueria experience. Everyone deserves a truly great burrito,served with care and artistry, in a vibey and welcoming setting.

Terminal 8 - B Concourse

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At Dos Toros, we're sharing our love and passion for the Bay Area Mission-style taqueria experience. Everyone deserves a truly great burrito,served with care and artistry, in a vibey and welcoming setting.

Terminal 8 - Near Gate 6

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These convenient kiosks feature the latest in electronics and technology, making it easy to replace headphones, chargers, and the like before a big trip.

Terminal 8 - Concourse C

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These convenient kiosks feature the latest in electronics and technology, making it easy to replace headphones, chargers, and the like before a big trip.

Terminal 8 - C Concourse

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Starbucks story begins in 1971 in Seattle's historic Pike Place Market. Starbucks has grown to welcome millions of customers each week and become a part of the fabric of tens of thousands of neighborhoods all around the world.